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Fruit juice production
Dejuicing systems with the universal hydraulic Filter Press HPX for stone and pip fruit, berries and vegetables make it possible to harvest the greatest amount of juice possible.
The UltraStar ultrafiltration plants are used for the fully automatic purification of fruit juices, fruit wines and watery plant extracts.
Adsorbtion / Ion-exchange systems
Adsorption and ion-exchange systems remove the bitterness from orange juice, stabilise apple juice and de-mineralise or decolour fruit juices.
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Vacuum conveyer dryer
Vacuum conveyer dryer ensures the gentle, low-temperature drying of products for the food and pharmaceutical industries.
Vacuum drying cabinets
Vacuum drying cabinets combined with Zeolith reactors for selective water adsorption minimize the loss of aroma and/or flavor when drying temperature-sensitive natural materials.